Pizza Hut La Marsa Brochure
Our team created the graphic design for the Pizza Hut La Marsa Menu Brochure as part of a direct mailing campaign.
The brochure features three panels.
The format is 15 x 21 cm when closed and 15 x 63 cm when open.
Dépliant Pizza Hut La Marsa
Why create a menu for a restaurant?
Designing and printing a brochure or flyer for a restaurant is a key component in promoting a new or existing business. This publication is typically given to potential customers to provide insight into the quality and variety of food, drinks, and entertainment offered by the restaurant. A brochure should include details such as hours of operation, pricing, location, specialties, and unique offers. It can also feature contact information for catering services and banquet halls. Restaurants often use printed materials to promote upcoming events such as concerts, comedy nights, or live performances.
A restaurant menu is a list of dishes available for purchase at a specific establishment. Menus are generally displayed on walls or near ordering stations for customers to browse or handed out upon request. Menus are usually divided into sections based on the type of dish, such as appetizers and desserts. Within these categories, individual dishes are listed in order of price, from least to most expensive. Some restaurants include photos alongside dish names to give customers an idea of what will be served before they make a decision. Other restaurants use their menus to promote seasonal dishes that are only available at certain times of the year. Prices are typically displayed next to each item so customers can determine how much they will need before visiting the restaurant.
Mission Information:
Date: April 2018
Client: PIZZA HUT TUNISIA
Service Division: Print Division
